Malteries Soufflet

World reference maltster, leader in the agro-ecological transition

Malteur mondial référent, leader de la transition agro-écologique

As a leading international player, Malteries Soufflet is able to meet the most demanding specifications of its customers in each of the countries where it operates (large brewers, craft brewers, distillers, and ingredient producers) thanks to its integrated management of barley production from seed to pint, ranging from the selection of new varieties to the selection of the highest-quality barleys.

Malteries Soufflet provides the finest malts, standard or specialty, pilsen, roasted or organic, in an effort to continually improve the sustainability of its products. Malteries Soufflet runs 28 malt houses in Europe, Latin America, Asia and in Africa, with an annual malt production capacity of 2,360,000 tonnes.


turnover in 2020/2021Details


employees in the worldDetails


maltings in the worldDetails*

*including 8 in France

Product launch

The first range of low carbon malt

Malteries Soufflet is offering its brewing customers a range of low-carbon malt never before available on the French market from the 2023 harvest.

Malteries Soufflet will ensure complete traceability from field to bottle for certain references in this low-carbon range, thanks to its block-chain solution: Transparency. This will enable consumers to find out about the traceability data for the beers they buy, throughout the barley-malt-beer chain, by scanning a QR code with their smartphone, and thus to better understand the brand's responsible commitments.

Our challenges

• To structure and develop sustainable malting barley sectors, from malt variety selection through to delivery, both in France and abroad.

• To serve brewers across the globe through our exported European crops or our local crops.

The strengths of Malteries Soufflet

• Presence in the world’s main malting barley regions, close to farmers and brewers, as part of a sustainable sector approach.

• Excellence of industrial malt production processes rooted in a CSR approach for the conservation of water and energy resources, respect for the environment and employee safety.

• Logistical expertise dedicated to meeting customer expectations in terms of flexibility and responsiveness.

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